A generous portion of our homemade meatloaf, glazed and served on Hawaiian rolls, with your choice of side.
*Includes your choice of Soft Drink, Coffee or Tea.
8 oz. Strip grilled to your liking served with red skin mashed potatoes and green beans.
Hand breaded and fried baby shrimp, served on an 8" hoagie roll with Saratoga chips and Cajun remoulade.
Blackened Shrimp, sautéed onions and green peppers, plus all the fixings for a classic Mexican dish.
Join us every Tuesday for 1/2 price martinis from 4-9pm.
Spring House chicken tenders smothered in steamy ham and Swiss all on a toasted pretzel roll with Saratoga chips and Honey Dijon.
Three fresh cod loins hand breaded and deep fried. Then served on flour tortillas topped with lemon, parsley, homemade Guacamole and chipotle coleslaw.
Join us every Wednesday for 1/2 price bottles of wine.
Smoked Beef Brisket sliced and dressed up on three Hawaiian rolls.
Slow cooked and sliced, this smoked brisket will have your mouth watering for more. Served on Texas toast w/ Mac and our spicy barbeque sauce.
Fresh shrimp hand breaded to order and tossed in our special buffalo sauce with banana peppers and tomato in a wrap.
Eight oz. Salmon filet baked in a horseradish and parmesan sauce. Served with your choice of two side items.
16 boneless pieces of fresh tenderloin hand breaded and deep fried. Tossed in our hot wing sauce and served with Bleu cheese dressing and celery.
Hand breaded and deep fried chicken tenderloin served on a bed of angel hair with a marinara sauce, Parmesan cheese and garlic bread.
Servatii pretzel rolls accompanied by our home made spicy queso dip.
SSH favorite: wings, tenders, cheese sticks and road house skins all on one dish!