Slow cooked chuck roast served on a toasted pretzel bun with Swiss and a side of your choice.
*Includes your choice of Soft Drink, Coffee or Tea.
Slow cooked chuck roast served with egg noodles and gravy with a blend of garlic, celery, baby carrots, and onion.
3 Naan bread tacos filled with pork belly, mango slaw, onion and a bourbon sriracha drizzle. Served with a side of chips.
Home made spinach artichoke dip with Jalapenos, cheese and bread crumbs. Served with a sliced toasted Italian baguette.
Join us every Tuesday for 1/2 price martinis from 4-9pm.
Chicken breast smothered with sauteed onion, mushroom, teriyaki and swiss cheese. Served with Saratoga chips.
A large portion of spaghetti and homemade meatballs in a red sauce, with parmesan cheese and garlic bread.
Join us every Wednesday for 1/2 price bottles of wine.
A dish we hope all duck hunters from Louisiana would be fond of….
Marinated SSH chicken breast, shrimp and Andouille sausage combined with tomatoes, onions and green peppers all in a creamy yet spicy concoction poured over brown rice.
Hand breaded and fried baby shrimp, served on an 8" hoagie roll with Saratoga chips and Cajun remoulade.
Three fresh cod loins hand breaded and deep fried. Then served on flour tortillas topped with lemon, parsley, homemade Guacamole and chipotle coleslaw.
What more needs to be said? Come share in the enjoyment!
Tender free-range boneless chicken in our Bourbon Sriracha. Served over white rice and broccoli.
Hand breaded chicken tenders, hot sauce, cheddar jack, tomatoes and lettuce in 3 flour tortillas. Served with bleu cheese dressing and a side of Saratoga chips.
Our world famous Pete's Special deep fried with spicy queso and blue chips.